Description
A delicious coffee with a hint of cinnamon and sweetness from brown sugar.
Ingredients
Scale
- 1 cup freshly brewed coffee
- 2 tbsp brown sugar (light or dark)
- 1 tsp ground cinnamon
- 1/4 cup milk or cream (whole or almond)
- 1/2 tsp vanilla extract
Instructions
- Brew your favorite coffee using your preferred method.
- In a mug, combine brown sugar and cinnamon. Pour half a cup of hot brewed coffee over this mixture and stir until dissolved.
- Add milk or cream to taste; froth if desired.
- Stir in vanilla extract and mix well.
- Optionally, garnish with additional cinnamon or whipped cream before serving.
Notes
- Experiment with different types of milk for variety.
- Adjust the amount of brown sugar and cinnamon to taste.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Brewed
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg