Description
Delicious nut butter chocolate treats that are easy to make and perfect for a quick snack.
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup pure maple syrup
- 1/2 cup nut butter (almond or cashew)
- 1/4 cup melted coconut oil
- 1 tsp vanilla extract
- 1/2 cup dairy-free dark chocolate chips
Instructions
- In a large mixing bowl, combine almond flour and a pinch of salt.
- In another bowl, mix melted coconut oil, maple syrup, nut butter, and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir until fully combined.
- Fold in dark chocolate chips.
- Taste and adjust sweetness if desired; enjoy immediately or store in the fridge.
Notes
- These treats can be stored in the refrigerator for a longer shelf life.
- Feel free to add your favorite nuts or seeds for added texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 6g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg