Description
A delicious and comforting casserole made with ground beef, Doritos, and cheesy goodness.
Ingredients
Scale
- 1 pound ground beef
- 1 package taco seasoning
- 1 can (10 oz.) diced tomatoes with green chilies
- 2 cups shredded cheddar cheese
- 1 bag Nacho Cheese Doritos
- 1 cup sour cream
- 1 small onion, diced
- 1 can (10.5 oz.) cream of mushroom soup
- 1 can (10.5 oz.) cream of chicken soup
- 1 cup whole kernel corn, drained (optional)
- Salt and pepper to taste
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Cook the Beef: In a large skillet over medium heat, cook the ground beef with diced onion until it’s browned and cooked through. Drain excess fat.
- Add Seasoning: Stir in the taco seasoning and the can of diced tomatoes with green chilies. Simmer for 5 minutes.
- Prepare the Creamy Mixture: In a separate bowl, combine the cream of mushroom soup, cream of chicken soup, and sour cream. Mix until smooth.
- Layer the Ingredients: In a large baking dish, layer half of the Doritos at the bottom, evenly spread the beef mixture over the Doritos, and sprinkle a layer of cheese. Spread half of the creamy mixture on top.
- Repeat Layering: Add another layer of Doritos, followed by the remaining beef mixture, more cheese, and the rest of the creamy mixture. Top with any remaining cheese.
- Bake the Casserole: Bake in the preheated oven for 25-30 minutes or until the casserole is bubbly and the cheese is melted and slightly golden on top.
- Serve: Allow the casserole to cool slightly before serving with a dollop of sour cream if desired.
Notes
- Feel free to add a can of drained whole kernel corn for extra texture and flavor.
- For more heat, consider adding diced jalapeños into the beef mixture.
- Use a mix of cheese if desired, such as Monterey Jack or Mexican blend, for extra flavor.
- Garnish with fresh cilantro or green onions for a fresh finish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole
- Calories: 400
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg