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Baked Cabbage Steaks First Image

Baked Cabbage


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  • Author: Cook Master
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

A simple and delicious baked cabbage recipe that enhances the natural flavors with seasonings and butter.


Ingredients

Scale
  • 1 head cabbage (sliced)
  • 1/2 tsp Old Bay
  • 1/4 tsp onion powder
  • 1/2 tsp garlic salt
  • 6 tbsp butter (sliced)

Instructions

  1. Preheat oven to 350 degrees F.
  2. Slice cabbage into 1″ thick slices and put on baking sheet.
  3. Sprinkle each one with seasonings and put 3/4-1 tbsp slice in the middle of each one.
  4. Bake for 10 minutes, then turn oven up to 400 degrees for 10 minutes.
  5. Enjoy immediately for best results.

Notes

  • This dish is best served hot out of the oven.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 150
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 25mg